Think about all the other shapes you could use… maybe something to match a holiday? Of course! Once cut and ‘named’ just insert them into tines of your forks.
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We can’t wait to try this recipe!
Hearty dinner for those upcoming cold nights!
Read more: http://www.madetobeamomma.com/2014/10/30-minute-taco-soup.html#ixzz3nAmUzvC8
Serve with Marinara Sauce…Interesting combo – will you try it?
So amazing!
Yummo!!
16 ounces sour cream
12 ounces bacon, cooked and crumbled
8 ounces cream cheese, at room temperature
8 ounces cheddar cheese, shredded (about 2 cups)
⅓ cup sliced scallions (about 3 scallions)