Bread in 90 Seconds

Also gluten free – check this out!

GF-Bread-In-Seconds

 

  • 1 large egg
  • 1 tsp water
  • 3 Tablespoons buttermilk – or 3 Tablespoons milk or milk substitute plus 3/4 tsp vinegar
  • 1/3 cup gluten free flour blend OR gluten free baking mix
  • 1/4 tsp baking powder
  • 1 tsp sugar

Click HERE for the instructions

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