This is a classic dish to bring to your next get-together!
- 1 (16 ounce) package fusilli or rotini pasta
- 3 cups cherry tomatoes, halved
- ½ pound provolone cheese, cubed
- ½ pound sliced pepperoni, cut in half
- 1 large green bell pepper, diced
- 1 (10 ounce) can black olives, drained
- ¼ teaspoon white sugar
- 1 (8 ounce) bottle good quality Italian salad dressing
Do It Daily 