- 10 small soft flour tortillas
- 3 tablespoons flour
- 2 cups chicken broth
- 1 cup sour cream
- 2 1/2 cups shredded and cooked chicken
- 3 cups Monterey Jack cheese – shredded
- 3 tablespoons butter
- 4oz can diced green chillies
Click HERE for the instructions
Click HERE for the instructions
We have a recipe kind of like this too! We use plain Greek yogurt in place of sour cream though for the boost of protein! It’s delicious. http://www.ourfoodieappetite.com/lubo-review-virginia-beach-chicks-beach/
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That looks like a cheese paradise 😐 ❤
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