This is the most gorgeous dinner I’ve seen in a long time!
- 3 pounds Pork Tenderloin (1 Pkg. Of 2 Tenderloins), Cut Into 4 Pieces Total
- 1 pound Bacon
- ¾ cups Soy Sauce
- 1 Tablespoon Minced Onions
- ½ teaspoons Garlic Salt
- 1 Tablespoon Wine Vinegar Or White Vinegar
- ¼ teaspoons Salt
- 1 dash Pepper
- ¾ cups Brown Sugar
Click HERE for the instructions